Excel

Excel Bread Improver (500 g)

Excel Bread Improver

Excel

Excel Bread Improver (500 g)

It is a powdered bread improver developed for the production of all kinds of baguettes and white breads.

Bakery / Patisserie Size
Product Description

It is a powdered bread improver developed for the production of all kinds of baguettes and white breads.

General Info

General Info

Storage Conditions

Recommended storage conditions are cold, dry and protected from the sun.

Allergen Warning

Contains gluten and soy product.

General Info

General Info

Storage Conditions

Recommended storage conditions are cold, dry and protected from the sun.

Allergen Warning

Contains gluten and soy product.

Ingredients

Wheat flour, soya flour, anticaking agent (calcium carbonate), emulsifier (E472e), saccharose, oxidizing agent (ascorbic acid), enzymes.

Ingredients

Ingredients

Wheat flour, soya flour, anticaking agent (calcium carbonate), emulsifier (E472e), saccharose, oxidizing agent (ascorbic acid), enzymes.

Nutrition Information

(100 g powder product)
  • Energy
    273 kcal / 1,143 kJ
  • Carbohydrate
    45,3 g
    • Sugars
      0 g
  • Fat
    4,1 g
    • Saturated Fat
      0,9 g
  • Fibers
    2,1 g
  • Protein
    12,4 g
  • Salt
    0,3 g
  • Energy
    273 kcal / 1,143 kJ
  • Carbohydrate
    45,3 g
    • Sugars
      0 g
  • Fat
    4,1 g
    • Saturated Fat
      0,9 g
  • Fibers
    2,1 g
  • Protein
    12,4 g
  • Salt
    0,3 g
Nutrition Information

Nutrition Information

(100 g powder product)
  • Energy
    273 kcal / 1,143 kJ
  • Carbohydrate
    45,3 g
    • Sugars
      0 g
  • Fat
    4,1 g
    • Saturated Fat
      0,9 g
  • Fibers
    2,1 g
  • Protein
    12,4 g
  • Salt
    0,3 g
  • Energy
    273 kcal / 1,143 kJ
  • Carbohydrate
    45,3 g
    • Sugars
      0 g
  • Fat
    4,1 g
    • Saturated Fat
      0,9 g
  • Fibers
    2,1 g
  • Protein
    12,4 g
  • Salt
    0,3 g

Usage Recommendation

It is recommended to use 500 gr Excel Bread Improver for 100 kg of flour by adding and mixing directly into the flour.

Usage Recommendation

Usage Recommendation

It is recommended to use 500 gr Excel Bread Improver for 100 kg of flour by adding and mixing directly into the flour.